Carbon Steel Wok – 14 Inch, Flat Bottom, Induction Compatible
This carbon steel wok provides even heating for stir-frying, sautéing, and deep frying. Its flat bottom works on induction stoves and maintains consistent heat for home cooking.
Features
- 2mm carbon steel construction — transfers heat faster than stainless steel while resisting warping — maintains steady temperatures for cooking
- Flat bottom design — sits securely on electric, gas, and induction ranges — eliminates wobbling during high-heat cooking
- 14-inch diameter with 5-inch depth — provides ample space for tossing ingredients — holds up to 4 quarts for family meals
- Traditional rounded sides — allows easy tossing and flipping — sloped 45-degree angle prevents spills
Materials & Care
100% carbon steel with natural oxidation-resistant finish. Hand wash with mild detergent, dry immediately. Avoid abrasive cleaners to preserve seasoning.
Package Contents
1 carbon steel wok, 1 wooden spatula, care instructions
Specifications
Diameter: 14 inchesDepth: 5 inchesWeight: 3.8 lbsCapacity: 4 quartsCompatibility: Induction, gas, electric
Shipping: Free standard shipping on all orders within the United States. Orders are processed within 1-2 business days. Delivery typically takes 3-7 business days depending on your location.
Returns: We accept returns within 30 days of delivery. Items must be unused and in original packaging. See our Return & Refund Policy for full details.
Care instructions vary by material:
- Stainless steel: Dishwasher safe. For stubborn food, soak in warm soapy water before cleaning.
- Nonstick: Hand wash with soft sponges. Avoid metal utensils and high heat to preserve coating.
- Carbon steel: Hand wash only. Dry immediately and lightly oil to prevent rust. Requires seasoning.
- Ceramic: Hand wash recommended. Avoid sudden temperature changes.
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