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POKE SALAD US LLC

Stainless Steel Roasting Pan with Rack – 16 Quart, Nonstick Coating, Oven Safe to 500°F

★★★★☆ 4.7 (3 reviews)
$35.00 – $39.00
✓ In stock — ready to ship
This stainless steel roasting pan with rack provides even heat distribution for consistent cooking results. The nonstick coating ensures easy food release and simple cleanup after roasting meats or vegetables. Suitable for home cooks preparing holiday meals or weekly family dinners. Key Features He...
Description +

This stainless steel roasting pan with rack provides even heat distribution for consistent cooking results. The nonstick coating ensures easy food release and simple cleanup after roasting meats or vegetables. Suitable for home cooks preparing holiday meals or weekly family dinners.

Key Features

  • Heavy-gauge stainless steel construction — resists warping under high heat and lasts longer than thin aluminum pans
  • PFOA-free nonstick coating — prevents food from sticking without chemical concerns, tested to 500°F oven temperatures
  • Included roasting rack — elevates food for even cooking and allows drippings to collect for gravy making
  • Dual riveted handles — provide secure grip when moving the pan, even with oven mitts

Materials & Care

18/10 stainless steel body with PFOA-free nonstick coating. Hand wash recommended to preserve coating; dishwasher safe but may reduce coating lifespan.

Includes

1 roasting pan, 1 roasting rack

Specifications

16 quart capacity16.5 x 12.5 x 3.25 inchesRack dimensions: 15 x 10.5 inchesWeight: 4.2 lbsOven safe to 500°F

Shipping & Returns +

Shipping: Free standard shipping on all orders within the United States. Orders are processed within 1-2 business days. Delivery typically takes 3-7 business days depending on your location.

Returns: We accept returns within 30 days of delivery. Items must be unused and in original packaging. See our Return & Refund Policy for full details.

Care Instructions +

Care instructions vary by material:

  • Stainless steel: Dishwasher safe. For stubborn food, soak in warm soapy water before cleaning.
  • Nonstick: Hand wash with soft sponges. Avoid metal utensils and high heat to preserve coating.
  • Carbon steel: Hand wash only. Dry immediately and lightly oil to prevent rust. Requires seasoning.
  • Ceramic: Hand wash recommended. Avoid sudden temperature changes.
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Customer Reviews

4.7
★★★★☆
Based on 3 reviews
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4★
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Robert B.
★★★★★
✓ Verified Purchase
Excellent heat distribution
Heats up quickly and evenly across the entire surface. I've been using it for searing steaks and the results are consistent every time. The tri-ply base really makes a difference compared to my older pans.
2026-06-14
David W.
★★★★★
✓ Verified Purchase
Solid and durable
Feels substantial without being too heavy. After three months of daily use, it still looks new. The handle stays cool and the pour spouts are a nice touch.
2026-08-22
Linda H.
★★★★☆
✓ Verified Purchase
Great for everyday cooking
Replaced my old nonstick with this and I'm not going back. Browning meat works much better and cleanup is easier than I expected.
2026-07-22

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